Sweet and Sour Vegetables recipe

Sweet and Sour Vegetables recipe

Total Time: 30 mins

Makes/Yield: 4

Difficulty: Moderate

Ingredients

• 200 g - cauliflower (cut into small florets)
• 10 to 12 French beans (cut into 2'' long pieces)
• 1/2 cup - cabbage (cut into big pieces)
• 1.5 cups - vegetable stock/ water
• 2 to 3 tbsp - oil
• 2 to 3 carrots (cut into rings)
• 1 or 2 capsicums (cubed)
• 2 spring onions (cut into quarters)
• 6 tbsp - vinegar
• 3 tbsp - sugar
• 4 tbsp - tomato ketchup
• 1 tsp - soya sauce
• 2 tbsp - corn flour (mixed with little water)
• ½ tsp - aji-no-motto
• salt as per taste
• ¼ tsp - pepper powder
• ½ tsp - red chilli powder
• 2 to 3 tbsp - oil