Bread Dosa recipe

Bread Dosa

By Sify Bawarchi

Total Time: 15 mins

Makes: 2

Difficulty: Easy

Ingredients

• Bread slices - 3 or 4
• Dosa Batter - 1 cup
• Green Chillies - 2
• Onions - 1 finely chopped (optional)
• Coriander Leaves
• Oil - 1 tbsp (for dosa preparation)

Steps

1. Mix onions and finely chopped green chillies and coriander leaves to the dosa batter.
2. Heat the tawa, when hot smear with oil.
3. Dip the bread slices in the dosa batter and place it on the tawa.
4. Smear some oil around the bread slice.
5. Cook till it is golden brown on both sides.
6. Serve hot with Sauce or Ketchup